Cape
Tour for Visual Impairments 2010: 9-days
This tour was
specially designed utilizing the basic senses of smell,
touch, taste and hearing. Concentrating on using these 4
senses, allow us to show you some of Cape Town’s hidden
environmental & cultural treasures.
The focus of
this tour is completely ‘hands-on’, where clients
partake in all the excursions on offer, whilst local guides
and story tellers paint visual pictures for you in order
to complete the all-round sensory experiences.
Some of the
local sensory highlights that await you include a visit
to Botanical Gardens to learn about the famous Cape Fynbos
and unique Cape Floral Kingdom – some of which are
utilized in various different industries.
Also allow yourself
to be entertained by traditional story tellers and join
in African drumming and Cape Malay cooking with wonderful
spices. Listen to San people talking about traditional survival
techniques and explaining their unique language to you.
Taste wonderful local wines combined with other culinary
highlights and specially created chocolates.
This tour is
both informative and entertaining and you will leave South
Africa having gained valuable insight into our local environment.
Day
1: Arrival in Cape Town
Be welcomed to Cape Town by your guide. Travel to your accommodation.
In the evening enjoy a welcome dinner.
Day
2: Cape Malay cooking & Two Oceans Aquarium
Following breakfast
you will start with your Cape Malay Cooking Safari.
Perched
on the slopes of Signal Hill, overlooking Table Bay, the
Bo-Kaap is as idiosyncratically ‘Cape’ as the
spicy scents and flavours that waft downhill from its eccentrically
colourful cobbled streets.
Our walk through the historic Malay quarter of Cape Town
takes us through its nooks and crannies, its legends and
secrets, as we hunt for the sources of those wonderful aromas
and discover the distinctive cuisine of the Cape Malay community.
Your guide will lead you towards the scents of ginger, coriander,
cardamom, cinnamon, and chilli which drift tantalisingly
from the storefronts and cafés, as we shop for ingredients
to make a typical Cape Malay dish.
It’s “hands-on” during the informal cooking
workshop which follows in a Bo-Kaap family home. We learn
how to mix Masala, fold Samoosas, and how to balance the
delicate flavours of a Cape Malay curry.
Over a mug of faloodah (a traditional, lightly rose-scented
milk drink) our hostess and cooking instructor will tell
you more about the ways in which food, history and religion
are interwoven in the Bo-Kaap culture.Then it’s time
to sit back, relax, and appreciate your handwork as you
dig in to a full course traditional Malay Meal.
In the afternoon
head to the Two Oceans Aquarium.
The southern
tip of the African continent is the meeting place of two
mighty and bountiful oceans, the Indian and the Atlantic.
The Two Oceans Aquarium is ideally positioned to showcase
the incredible diversity of marine life found in these two
oceans.
Here enjoy a hands-on experience in their discovery room
– exploring the wonders of the Southern African Ocean.
Touch some of the unique marine life such as sea stars,
kelp, anemones, fish, crustaceans and shark skeletons and
much more whilst a marine specialist explains interesting
ecological facts.
Day
3: West Coast: !Kwha Ttu San Culture Centre – Table
Mountain
This fascinating
insight into the culture, heritage, knowledge and modern-day
life of the San of southern Africa entails accompanying
a group of our qualified San guides, who will lead you through
a truly exceptional experience.
During a three-hour
tour the San will demonstrate their skills, share their
ancient knowledge about oral history, tracking animals and
identifying plants with you. They will also teach you words
in some of their languages and enlighten you about recent
achievements in obtaining their rights to land and intellectual
property. The San-guided experience provides a unique opportunity
for you to listen to accurate accounts of the past and present
lives of the San.
Tour will include:
A tractor ride
An easy walk on the nature trail, focussing on stories about
San hunting, gathering and tracking.
A visit to a replica traditional San village – touch
traditional Ostrich shell jewellery, bows and arrows, skins
used for making clothes and listen to some San music.
An introduction on the San languages – hear the different,
unique clicks in these languages.
A refreshing drink at the boma
Also enjoy lunch
in their beautiful restaurant with the option of eating
typical West Coast and South African meals.
In the afternoon we will make our way to Cape Town’s
most famous landmark - Table Mountain. A visit to Cape Town
would not be complete without a cable car ride to the top
of this massif (weather permitting).
Day
4: Kirstenbosch Botanical Gardens, Robben Island & African
Drumming
Kirstenbosch
Botanical Gardens – Braille Trail and Useful Plant
Garden
The Fragrance
Garden features plants with aromatic properties and unusual
textures. The plants are grown in waist-high, raised beds
to enable visitors to touch them, feel them and smell them.
Since this garden has been designed to highlight the interesting
scent and texture properties of plants, a special effort
has been made to enhance the experience for the sight impaired
visitor. The Fragrance Garden is surrounded by a guard rail
and contains plant information labels in large print, as
well as Braille.
Here are to be
found plants whose leaves, flowers, roots or stems are used
for their medicinal, culinary or aromatic properties by
the many different cultural groups in South Africa.
In this small
herb garden many traditional medicinal plants are displayed,
your guide will explain their and encourage smelling the
different plants. One familiar herb grown here is rooibos,
Aspalathus linearis, which occurs naturally, mainly in the
Cedarberg mountains of the Western Cape. The plant is used
to produce rooibos tea, a popular South African beverage
that contains no caffeine and has very low tannin content.
After a walk
in the gardens enjoy a light lunch here.
In the afternoon
we will join a cultural excursion to Robben Island.
From the 17th
to the 20th centuries, Robben Island served as a place of
banishment, isolation and imprisonment. Today it is a World
Heritage Site and museum, a poignant reminder to the newly
democratic South Africa of the price paid for freedom.
Evening activity:
Drumming
at the vibrant Africa Café where dinner can also
be enjoyed.
The Drum Cafe provides each person with a traditional African
drum – an accessible musical instrument for non-musicians.
The team of master facilitators and musicians will teach
participants how to play and how to listen to one another.
Within 15 minutes, the group will be making music together.
Day 5: Community Tour
Township Tour, Community Work and Drumming
All activities include the service of an AA guide
Township
Tour and Community Work
Today
brings us in touch with the people of South Africa and we
will do a township tour through one of the neighbouring
townships. A history of the township, South Africa and its
struggles will be painted as you make your way through the
area stopping at a local restaurant for lunch. In the afternoon
we will visit an organisation that work with people with
disabilities and have time to interact, share and learn.
Your
outreach activities with the blind include an interactive
drumming session lead by local drummer steaching you how
to play the djembe (African drum), you will also play blind
cricket or 'doelbal' or you can opt for the quieter games
of cards, dominos, monopoly or scrabble. (if the group is
interested they can bring out walking aids, brail books,
audio books, brail games etc to donate to the place we go,
its a nice way of feeling like they're contributing to 'giving
back'. Roughly 50%of the fee will also be donated by us
to the organisation that we visit)
Drumming
Learn
the rhythm of the African heart, become a rhythmic symphony
and experience the high energy of unified drumming. Discover
musical talent you never thought you had.
Day
6: Drive to Hermanus – Visit Harold Porter Botanical
Gardens and Stony Point Penguin Colony along the way.
Along the beautiful
False Bay Coast line stop at the Harold Porter Botanical
Gardens. Pollination, seed dispersal and germination - there
is always something happening and a story to be told.
Also visit the
Stony Point Reserve - a great place to experience the rare
African Penguin as well as four cormorant species (two of
them endangered southern African endemics) and several other
marine bird species which you will hear as you walk along
the boardwalk. Your guide will share valuable information
regarding this highly endangered species with you.
Overnight Hermanus
Harold Porter
Botanical Garden and Stony Point reserve entrance fees included.
Day 7: Hermanus
Morning marine
boat tour - In the summer months after the Southern right
whales depart, Dyer Island Cruises runs shorter trips to
Dyer Island and Geyser Rock. These trips take in Geyser
Rock and Dyer Island. Geyser Rock is home to thousands of
Cape Fur Seals. The stretch of water between the two islands
is Shark Alley. The colony is thriving and there is always
lots of activity, and you will be able to hear and smell
the proximity of these wonderful animals during this wonderful
boat trip.
In the afternoon
enjoy the Hemel & Aarde Valley for an interactive cellar
tour – tasting from the barrels, as well as a combined
food and wine pairing (not on a Sunday).
Between the gifted
JC Martin and the talented Christoph Kaser, they boast 30
years' international winemaking and viticulture experience.
Expertise, which they now bring to bear transforming Nature's
rich bounty into wines reflecting our unique terroir.
Overnight Hermanus
Day
8: Winelands Day –Chocolate & Wine tasting, Township
experience (not on a Sunday) Cheetah Outreach and Cultural
Dinner
We start today by going to Kayamandi,
a vibrant community on the outskirts of Stellenbosch for
some traditional local music, singing, dancing, and tasting
some local snacks. A colourful local storyteller will lead
the group through the community, talking about highlights
along the way.
Next we enjoy a chocolate & wine tasting.
Waterford Estate
has introduced a unique concept to the Stellenbosch winelands:
a one of a kind Wine and
Chocolate tasting
menu. Kevin Arnold, Waterford’s highly acclaimed winemaker
and Richard von Geusau, of von Geusau Chocolates, have innovatively
crafted the chocolates by adding pure flavours to the chocolates
to highlight the subtle aromas and flavours naturaly present
in the award-winning wines.
THE TASTING
LINE-UP INCLUDES:
Waterford
Cabernet Sauvignon and Rock Salt Dark Chocolate
Kevin Arnold Shiraz and Masala Chai Dark Chocolate
Waterford Heatherleigh Natural Sweet and Rose Geranium Milk
Chocolate
Ending
the day, we head to Spier Wine Estate for Cheetah Outreach
and Moyo Cultural Dinner.
Cheetah
Outreach
Cheetah
Outreach is an education and community-based programme created
to raise awareness of the plight of the cheetah and to campaign
for its survival. Here you get the opportunity to touch
these magnificent animals, feel the vibrations of their
purr and learn about their amazing abilities of speed and
agility. If there are cubs you have the option of spending
time with these cute little creatures instead.
Moyo
Cultural Dinner
Under the starlit African sky, set in a garden in the Western
Cape Winelands, moyo at Spier is unlike any other restaurant.
Bedouin tents and gazebos are placed throughout the garden
and create a setting similar to a nomadic African village.
This unexpected delight in the Winelands is set to the humming
and ululating voices of Third World Bunfight, a performance
company known for pushing the boundaries of African art
to the limits.
Overnight Cape Town
Day
9: Departure
Departure from Cape Town International Airport.
